August 2020

is a type of soup or a stew of northern German cuisine made from eel , vegetables and other ingredients such as herbs and dumplings.

a kind of  sweet but potent liqueur  liqueur that is consumed in most Mediterranean countries, mainly in Spain, Italy, Portugal, Turkey, Greece, Albania, Lebanon, Cyprus, Israel, Palestine and France which is colorless, sweeter

has a milder and sweeter flavour and aroma than green Chartreuse, with an ABV of 40 percent, is milder.