Author name: Ariel Wu

is a French liqueur available in green and yellow versions that differ in taste and alcohol content.

a liquor (or Eau de Vie) distilled from fermented apricot juice or a liqueur flavored with apricot flesh and kernels.

is a liqueur often artificially colored with the most popular being blue and orange, flavored with the dried peel of the bitter orange laraha, a citrus fruit, grown on the Dutch island of Curacao.